Unmistakably Nordic in flavor, Sofia Talvik somehow still conforms to American interpretations of her own original music, a North Sea siren blending sparkle and melancholy, creating a special niche of folk music.
[quote] Swedish folk artist Sofia Talvik brings sweet vocals, soft guitar to High Desert[/quote]
I’m doing my first New Mexico gig tonight in Las Cruces at the High Desert Brewing Company at 8pm. Here’s an article in Pulse, the weekend edition of Silver City Sun News. You can read the whole interview here! I’m also playing at Peco’s Winery tomorrow 01/18 with fellow Swedes Secret Circus! Don’t miss!
I’m going to perform all the songs from my new album “The Owls Are Not What They Seem” live from different places in the US during my tour and put them up on YouTube.
This is the tenth track from the new album – Bitter Sweet Bliss, performed in Oak Creek, Arizona in front of the beautiful mountains.
Gustaf and Jens are two guys who just happen to love beer. Well tell me about a guy who doesn’t you might think, but seriously, these guys love beer so much they actually brew their own harvest beer once a year, and it’s so popular it sells out instantly in Sweden.
in 2011 Gustaf and Jens invited me to play at their outdoors pop up restaurant at Öland’s Harvest Festival, so now I figured I’d ask them if they would be a part of my Christmas Calendar. In this window Jens will show you how to make a Swedish Christmas drink with beer called “Mumma”. They will also give you a short history lesson, how about that!
You can find information about Gustaf an Jens and their yearly harvest beer here! If you go to their website you will also find the recipes of some of the delicious food they serve with their craft beer. I’ve typed up the recipe for Mumma for you below. I hear it especially tasty if you listen to my new Christmas single while you drink it! Enjoy!
Gustaf och Jens Mumma recipe!
11 oz lager beer 11 oz dark beer; stout or similar 8 oz sparkling water/mineral water (you can add some sugar to it to sweeten it up) 3 oz sherry Stir and serve!
Gustaf Waesterberg: Chef with a special love for organic food turned photographer. Jens Skrubbe: Beer sommelier and bar manager at Pressklubben in Stockholm.
December 13th is the celebration of Saint Lucia in Sweden. We usually celebrate by having a “Lussetåg” a Lucia parade, but instead me and Sweden’s sweetest jazz singer Anna Christoffersson are going to teach you how to bake Swedish Lucia Saffron Bread. We’re also going to sing you a Christmas song!
Still haven’t figured out what to get your lovers for Christmas and missed out on my special Christmas offer a few days ago? Don’t fret! Anna have some excellent albums that will make great Christmas gifts to anyone with good taste in music! Go here to get Anna’s albums: American iTunes Swedish iTunes
[quote] “Talvik’s fairytale-like soundscape features her sweet, airy vocals (think Joni Mitchell and Sandy Denny), gentle finger-picking, intermediate chord changes and catchy pop melodies, all behind enchanting and romantic lyrics.” [/quote]